• Facebook
  • Twitter
x

Ami Vitale

  • Archive
  • Website
  • About
  • Contact
Show Navigation
Cart Lightbox Client Area

Search Results

Refine Search
Match all words
Match any word
Prints
Personal Use
Royalty-Free
Rights-Managed
(leave unchecked to
search all images)
Next
{ 150 images found }
twitterlinkedinfacebook

Loading ()...

  • Ali Ipak's children attend the local school December 13, 2005 in central Turkey, Konya in Kutoren district, about 400 kilometers from Ankara. The projects are meant to improve rural poor families livelihoods. (Ami Vitale)
    DSC_0055.jpg
  • Ali Ipak's daughter Emel, 17, (in blue) offers tea to her father (far left), a neighbor Kazim Kardes, and the mayor of Kutoren Mr Ugur Akdogan  (in suit)   December 13, 2005 in central Turkey, Konya in Kutoren district, about 400 kilometers from Ankara. (Ami Vitale)
    DSC_0006.jpg
  • Ali Ipak's children attend the local school December 13, 2005 in central Turkey, Konya in Kutoren district, about 400 kilometers from Ankara. The projects are meant to improve rural poor families livelihoods. (Ami Vitale)
    DSC_0047.jpg
  • Vibhu Prakash who is fighting to keep the endangered vultures alive stands inside a cage being built for them January 30, 2005 in Pinjore Gardens near Chandigarh, India. The bird has been dying rapidly from eating the carcasses of cattle when the drug Diclofenic has been used  to aleviate pain. (Ami Vitale)<br />
    DSC_0015.jpg
  • A vulture sits inside a cage at a center set up by Vibhu Prakash who is fighting to keep this endangered species alive January 30, 2005 in Pinjore Gardens near Chandigarh, India. The bird has been dying rapidly from eating the carcasses of cattle when the drug Diclofenic has been used  to aleviate pain. (Ami Vitale)<br />
    DSC_0228.jpg
  • A vulture sits inside a cage at a center set up by Vibhu Prakash who is fighting to keep this endangered species alive January 30, 2005 in Pinjore Gardens near Chandigarh, India. The bird has been dying rapidly from eating the carcasses of cattle when the drug Diclofenic has been used  to aleviate pain. (Ami Vitale)<br />
    DSC_0047.jpg
  • A vulture sits inside a cage at a center set up by Vibhu Prakash who is fighting to keep this endangered species alive January 30, 2005 in Pinjore Gardens near Chandigarh, India. The bird has been dying rapidly from eating the carcasses of cattle when the drug Diclofenic has been used  to aleviate pain. (Ami Vitale)&#xA;<br />
    DSC_0255.tif
  • A vulture sits inside a cage at a center set up by Vibhu Prakash who is fighting to keep this endangered species alive January 30, 2005 in Pinjore Gardens near Chandigarh, India. The bird has been dying rapidly from eating the carcasses of cattle when the drug Diclofenic has been used  to aleviate pain. (Ami Vitale)<br />
    DSC_0041.jpg
  • A vulture sits inside a cage at a center set up by Vibhu Prakash who is fighting to keep this endangered species alive January 30, 2005 in Pinjore Gardens near Chandigarh, India. The bird has been dying rapidly from eating the carcasses of cattle when the drug Diclofenic has been used  to aleviate pain. (Ami Vitale)<br />
    DSC_0255.jpg
  • A vulture sits inside a cage at a center set up by Vibhu Prakash who is fighting to keep this endangered species alive January 30, 2005 in Pinjore Gardens near Chandigarh, India. The bird has been dying rapidly from eating the carcasses of cattle when the drug Diclofenic has been used  to aleviate pain. (Ami Vitale)<br />
    DSC_0060.jpg
  • Dogs and birds scavenge through a dump filled with cow and goat carcasses that was once filled with vultures January 30, 2005 near Chandigarh, India. Farmers lament the fact that there are no longer any vultures to clear the rotting debris away quickly. Thebird has been dying rapidly from eating the poisened carcasses of cattle that had the drug Diclofenic used  to aleviate pain. (Ami Vitale)<br />
    DSC_0320.jpg
  • Dogs and birds scavenge through a dump filled with cow and goat carcasses that was once filled with vultures January 30, 2005 near Chandigarh, India. Farmers lament the fact that there are no longer any vultures to clear the rotting debris away quickly. Thebird has been dying rapidly from eating the poisened carcasses of cattle that had the drug Diclofenic used  to aleviate pain. (Ami Vitale)<br />
    DSC_0307.jpg
  • Rabid dogs eat the remains of cow carcasses near Pinjore, India. India has the highest rate of rabies in the world and many believe it has to do with the near extinction of vultures who once ate the remains of the animals. Dr Vibhu Prakash of the Bombay Natural History Society has vultures in captivity near Pinjore, India in an effort to rescue the birds from extinction. Oriental White-backed Vultures, Long-billed and Slender-billed Vultures populations have all plummeted so much that scientists think all three could be extinct within a year or two. Ami Vitale<br />
    DSC_0095.jpg
  • KASHMIR,INDIA, JULY 29:  A Kashmiri boy studying in a madrassa sits on top of a crumbling Moghul mosque and watches his classmates play cricket on a quiet afternoon in Srinagar, the Indian-held summer capital of the state of Jammu and Kashmir, July 29, 2003. Since the 15th century, the Himalayan kingdom of Kashmir was known for its beauty and serenity. Everyone from Mughal emperors to British colonialists fell in love with its physical beauty.  Since 1989, it has been a state under siege, with both India and Pakistan laying claim to it. Human rights organizations say more than 80,000 have died in the 13-year-old conflict. The Indian government says 40,000, but whatever the number, it has been mainly Kashmiri residents who have suffered as the two nuclear armed countries fight a proxy war.
    003c.jpg
  • Kennedy Koss holds her cats on the Koss's land in Eastern Montana on May 11, 2013. The Koss's work with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_4851-2.jpg
  • Kennedy Koss holds her cats on the Koss's land in Eastern Montana on May 11, 2013. The Koss's work with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_4851.jpg
  • Bud Walsh and Denver Baker modify a fence to make it more wildlife friendly. The design helps eliminate or substantially reduce the number of injuries and deaths to wildlife. The Nature Conservancy is working with ranchers in Eastern Montana on the Matador "grass bank" project. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 9, 2013)
    MON_2796.jpg
  • Bud Walsh works with The Nature Conservancy on his land in Eastern Montana across from the Matador "grass Bank" on May 9, 2013. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_3813.jpg
  • Bud Walsh, Jacob Folk and Denver Baker modify a fence to make it more wildlife friendly. The design helps eliminate or substantially reduce the number of injuries and deaths to wildlife. The Nature Conservancy is working with ranchers in Eastern Montana on the Matador "grass bank" project. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 9, 2013)
    MON_3802.jpg
  • Ali Ipak  feeds their turkeys that were given to them by the Food and Agricultural Organization telefood project December 13, 2005 in central Turkey, Konya in Kutoren district, about 400 kilometers from Ankara. The projects are meant to improve rural poor families livelihoods. (Ami Vitale)
    DSC_0002.jpg
  • Men unload cow and goat carcasses at a dump that was once filled with vultures January 30, 2005 near Chandigarh, India. Farmers lament the fact that there are no longer any vultures to clear the rotting debris away quickly. Thebird has been dying rapidly from eating the poisened carcasses of cattle that had the drug Diclofenic used  to aleviate pain. (Ami Vitale)<br />
    DSC_0034.jpg
  • Bud and Sheila Walsh's garage in Eastern Montana across from the Matador "grass bank". They work with The Nature Conservancy on their land on the Matador "grass bank" project. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 10, 2013)
    MON_3184.tif
  • Craig and Conni French brand their calves in Eastern Montana on May 12, 2013. The economic health of ranchers in Montana is greatly impacted by drought and climate change. Many ranchers are forced to sell at low prices during the drought because they run out of grass. This is why The Nature Conservancy's innovative grass bank project is so successful. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_6048.jpg
  • Craig and Conni French brand their calves in Eastern Montana on May 12, 2013. The economic health of ranchers in Montana is greatly impacted by drought and climate change. Many ranchers are forced to sell at low prices during the drought because they run out of grass. This is why The Nature Conservancy's innovative grass bank project is so successful. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_6043-2.jpg
  • Craig and Conni French brand their calves in Eastern Montana on May 12, 2013. The economic health of ranchers in Montana is greatly impacted by drought and climate change. Many ranchers are forced to sell at low prices during the drought because they run out of grass. This is why The Nature Conservancy's innovative grass bank project is so successful. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_6043.jpg
  • The Koss family works with The Nature Conservancy on their land in Eastern Montana on the "grass bank" project. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 11, 2013)
    MON_5056.jpg
  • The Koss family works with The Nature Conservancy on their land in Eastern Montana on the "grass bank" project. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 11, 2013)
    MON_5049.jpg
  • Kevin and Brenda Koss work with The Nature Conservancy on their land in Eastern Montana on the "grass bank" project. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 11, 2013)
    MON_4972.jpg
  • The Koss family works with The Nature Conservancy on their land in Eastern Montana on the "grass bank" project. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 11, 2013)
    MON_4951.jpg
  • Kennedy Koss holds her cats on the Koss's land in Eastern Montana on May 11, 2013. The Koss's work with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_4796.jpg
  • Afternoon ligtht falls upon the Koss's land in Eastern Montana on May 11, 2013. The Koss's work with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_4775.jpg
  • The Koss's share a lively meal at home in Eastern Montana on May 11, 2013. The Koss's work with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_4764.jpg
  • Kendall Koss moves cattle on the Koss's land in Eastern Montana on May 11, 2013. The Koss's work with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_4560.jpg
  • Kennedy Koss ties a small rope around a fence post on her family's cattle ranch in Eastern Montana on May 11, 2013. Kevin Koss works with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_4332.jpg
  • Kevin Koss's children and his neighbors herd cattle on his land in Eastern Montana in preparation for branding on May 11, 2013. Kevin Koss works with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_4301.jpg
  • Bud and Sheila Walsh work with The Nature Conservancy on their land in Eastern Montana across from the Matador "grass bank". The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 10, 2013)
    MON_3314.jpg
  • Bud Walsh works with The Nature Conservancy on his land in Eastern Montana across from the Matador "grass bank". The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 10, 2013)
    MON_3205.jpg
  • Bud and Sheila Walsh herd cattle on their land in Eastern Montana across from the Matador "grass Bank" on May 9, 2013. They work with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_2889.jpg
  • Sheila Walsh feeds calves on her land in Eastern Montana across from the Matador "grass Bank" on May 9, 2013. He works with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_2709.jpg
  • Men unload cow and goat carcasses at a dump that was once filled with vultures January 30, 2005 near Chandigarh, India. Farmers lament the fact that there are no longer any vultures to clear the rotting debris away quickly. Thebird has been dying rapidly from eating the poisened carcasses of cattle that had the drug Diclofenic used  to aleviate pain. (Ami Vitale)<br />
    DSC_0063.jpg
  • Men unload cow and goat carcasses at a dump that was once filled with vultures January 30, 2005 near Chandigarh, India. Farmers lament the fact that there are no longer any vultures to clear the rotting debris away quickly. Thebird has been dying rapidly from eating the poisened carcasses of cattle that had the drug Diclofenic used  to aleviate pain. (Ami Vitale)<br />
    DSC_0050.jpg
  • Dr Vibhu Prakash of the Bombay Natural History Society has vultures in captivity near Pinjore, India. Oriental White-backed Vultures, Long-billed and Slender-billed Vultures populations have all plummeted so much that scientists think all three could be extinct within a year or two. Ami Vitale<br />
    DSC_0143.jpg
  • Kennedy Koss plays on rocks on her family's land in Eastern Montana. The Koss's work    with The Nature Conservancy  on the "grass bank" project. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 11, 2013)
    MON_5018.jpg
  • Kennedy Koss snuggles with her cat on her family's land in Eastern Montana on May 11, 2013. The Koss's work with The Nature Conservancy on the “grass bank" project which is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_3656.jpg
  • Bud and Sheila Walsh move a herd of cattle from one area to another on their land in Eastern Montana across from the Matador "grass bank". They work with The Nature Conservancy on the Matador "grass bank" project. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from several years of severe drought essentially offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. Thirteen ranchers graze their cattle on the Matador and the grassbank has enabled TNC to leverage conservation on more than 225,000 additional acres of private land without the cost of purchase of the land or of easements. The grassbank has helped keep ranchers from “busting sod,” or  plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns (thereby preserving an important food source for the endangered black-footed ferret) and prevented the spread of noxious weeds. (Photo By Ami Vitale, May 10, 2013)
    MON_3523.jpg
  • Hilary Anderson plays with her daughter Elle outside their home on the J Bar L ranch. The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_5470.jpg
  • Elle Anderson, 2,  plays with a calf outside her family's home on the J Bar L ranch. The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_5387.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3212.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3167.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3155.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3092.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3023.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_2898.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_2919.tif
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_2906.tif
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_9827.tif
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_7768.tif
  • Bryan Ulring helps his son, Charlie, 4, herd cattle for the first time on a sunny November morning at the J Bar L Ranch in the Centennial Valley of Montana. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Ulring, adding that the ranch is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_1403.tif
  • Bryan Ulring, manager of the J Bar L ranch in the Centennial Valley of southern Montana, spends time with one of his horses after herding cattle on a chilly November day. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_1253.tif
  • Bird Researcher Marisa Lipsey poses at The Nature Conservancy's Matador Ranch in Eastern Montana. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_2200.jpg
  • Bird Researcher Marisa Lipsey poses at The Nature Conservancy's Matador Ranch in Eastern Montana. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_2159.jpg
  • Bird Researcher Marisa Lipsey poses at The Nature Conservancy's Matador Ranch in Eastern Montana. The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_2156.jpg
  • Bird Researcher Marisa Lipsey brings her horses back after working on a cattle drive at the Matador ranch "grass bank". The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_7031.jpg
  • Bird Researcher Marisa Lipsey brings her horses back after working on a cattle drive at the Matador ranch "grass bank". The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_7002.jpg
  • Bird Researcher Marisa Lipsey brings her horses back after working on a cattle drive at the Matador ranch "grass bank". The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_6936.jpg
  • Bird Researcher Marisa Lipsey brings her horses back after working on a cattle drive at the Matador ranch "grass bank". The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_6927.jpg
  • Bird Researcher Marisa Lipsey brings her horses back after working on a cattle drive at the Matador ranch "grass bank". The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_6917.jpg
  • Bird Researcher Marisa Lipsey brings her horses back after working on a cattle drive at the Matador ranch "grass bank". The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_6909-3.jpg
  • Bird Researcher Marisa Lipsey brings her horses back after working on a cattle drive at the Matador ranch "grass bank". The “grass bank" is an innovative way to leverage conservation gains, in which ranchers can graze their cattle at discounted rates on Conservancy land in exchange for improving conservation practices on their own “home” ranches. In 2002, the <br />
Conservancy began leasing parts of the ranch to neighboring ranchers who were suffering from  severe drought, offering the Matador’s grass to neighboring ranches in exchange for their  participation in conservation efforts. The grassbank has helped keep ranchers from plowing up native grassland to farm it; helped remove obstacles to pronghorn antelope migration; improved habitat for the Greater Sage-Grouse and reduced the risk of Sage-Grouse colliding with fences; preserved prairie dog towns and prevented the spread of noxious weeds. (Photo By Ami Vitale)
    MON_6819.jpg
  • The J Bar L ranch in the Centennial Valley of southern Montana experiences a cold November just before moving the cattle to Twin Bridges for the winter months. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_2202.jpg
  • Bryan Ulring, manager of the J Bar L ranch in the Centennial Valley of southern Montana, spends time with one of his horses after herding cattle on a chilly November day. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_1284.jpg
  • Bryan Ulring, manager of the J Bar L ranch in the Centennial Valley of southern Montana, spends time with one of his horses after herding cattle on a chilly November day. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_1251.jpg
  • Bryan Ulring, manager at the J Bar L ranch in the Centennial Valley of southern Montana, goes for a sunset ride on a chilly November day. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," Ulring said. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_0072.jpg
  • Cowboys at the J Bar L ranch move cattle on a chilly November morning in the Centennial Valley of Montana. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_1800.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_7451.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_7287.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_7250.jpg
  • The horses at the J Bar L ranch are treated with care and love by their trainer, Libby Ulring. Unlike many horse owners, Libby practices and teaches gentle, natural horsemanship. Riders are encouraged to get to know the horse and let it lead them, rather than kicking and provoking the horse. But horses aren't the only animals on the ranch. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_8679.jpg
  • The horses at the J Bar L ranch are treated with care and love by their trainer, Libby Ulring. Unlike many horse owners, Libby practices and teaches gentle, natural horsemanship. Riders are encouraged to get to know the horse and let it lead them, rather than kicking and provoking the horse. But horses aren't the only animals on the ranch. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_8674.jpg
  • The horses at the J Bar L ranch are treated with care and love by their trainer, Libby Ulring. Unlike many horse owners, Libby practices and teaches gentle, natural horsemanship. Riders are encouraged to get to know the horse and let it lead them, rather than kicking and provoking the horse. But horses aren't the only animals on the ranch. The J Bar L ranch finish their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_6681.jpg
  • Amber Mason and Danielle Lattuga ride in a trailer as a pony, Sparky, tows them for a ride at the J Bar L ranch. The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Ulring. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_6622.jpg
  • Elle Anderson, 2,  plays with a calf outside her family's home on the J Bar L ranch. The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_5397.jpg
  • Amber Mason rides in a trailer as a pony, Sparky, tows her for a ride. The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Ulring. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_5348.jpg
  • Cowboys gather cattle for branding at the J Bar L ranch, a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_6021.jpg
  • Kiley Martinell and her children help herd cattle at sunset on an August day at the J Bar L ranch, a unique conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_4707.jpg
  • Cowboys herd cattle at sunset on an August day at the J Bar L ranch, a unique conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_4666.jpg
  • Will Sparks helps herd cattle during sunset at the J Bar L Ranch, a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_4574.jpg
  • Hilary Anderson herds cattle on an August day at the J Bar L ranch, a unique conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_5566.jpg
  • The J Bar L ranch is a unique conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_4367.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_9127.jpg
  • Andy Anderson, 5, plays on the hay bales at the J Bar L ranch, a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_9210.jpg
  • Elle Anderson, 2,  plays with a calf outside her family's home on the J Bar L ranch. The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_5390.jpg
  • Elle Anderson, 2,  plays with a calf outside her family's home on the J Bar L ranch. The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_5383.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3233.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3192.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3130.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3065.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_3022.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. Now, spurred by growing consumer concern over meat's environmental impact and concerned about the long-term viability of their livelihood, a cohort of ranchers is trying to apply the understanding gleaned from the science of ecology to livestock management. The J Bar L ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_2899.jpg
  • The J Bar L ranch is a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that the J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_9885.tif
Next