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  • DSC_6545.jpg
  • Will Sparks helps herd cattle during sunset at the J Bar L Ranch, a unique, conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_4574.jpg
  • Hilary Anderson herds cattle on an August day at the J Bar L ranch, a unique conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    DSC_5566.jpg
  • The J Bar L ranch is a unique conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_4367.jpg
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  • Ranchers from all across the Centennial Valley help J Bar L ranch brand young calves in August 2012. Branding is especially important in Western states, where grazing of public lands is vital to raising cattle. Cattle can easily wander or get mixed with other herds and being able to identify an animal's owner by a brand is critically important. 

Mark Boone, president of the Montana Cattlemen's Association, says the more environmentally focused philosophy used at J Bar L Ranch, first enshrined by Zimbabwean biologist Allan Savory, has seen a "steady increase" among Montana ranchers, especially with the newer generation, college-educated ones looking for ways to improve range productivity. 

Boone, who manages the VX Ranch, has read Savory's book himself, and his sense is that ranchers "use what fits" their operation. "I haven't heard, 'It didn't work out'," he adds, but ranchers do have to "tweak" things when Mother Nature "throws curve balls." This year, he notes, "drought has changed grazing plans entirely, with some shipping cattle to other states."
    TAN_5239.jpg
  • Ranchers from all across the Centennial Valley help J Bar L ranch brand young calves in August 2012. Branding is especially important in Western states, where grazing of public lands is vital to raising cattle. Cattle can easily wander or get mixed with other herds and being able to identify an animal's owner by a brand is critically important. 

Mark Boone, president of the Montana Cattlemen's Association, says the more environmentally focused philosophy used at J Bar L Ranch, first enshrined by Zimbabwean biologist Allan Savory, has seen a "steady increase" among Montana ranchers, especially with the newer generation, college-educated ones looking for ways to improve range productivity. 

Boone, who manages the VX Ranch, has read Savory's book himself, and his sense is that ranchers "use what fits" their operation. "I haven't heard, 'It didn't work out'," he adds, but ranchers do have to "tweak" things when Mother Nature "throws curve balls." This year, he notes, "drought has changed grazing plans entirely, with some shipping cattle to other states."
    DSC_6516.jpg
  • Cowboys herd cattle at sunset on an August day at the J Bar L ranch, a unique conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_4617.jpg
  • Stephen Becklund herds cattle at sunset on an August day at the J Bar L ranch, a unique conservation-friendly ranch nestled into the wide open land of the Centennial Valley in southern Montana. The ranch finishes their cattle on grass, in contrast to the vast majority of ranches in the U.S. that send cattle to feedlots. The 2,000 head at J Bar L "never go into a feedlot," said Bryan Ulring, manager of the ranch. He added that J Bar L is one of the biggest grass finishers in the state. The Centennial Valley is an important wildlife corridor for elk, moose, antelope, deer, wolverines, grizzly bears, wolves and hundreds of bird species. The valley is largely owned by a handful of large ranches, which means their use of the land impacts the local environment. © Ami Vitale
    TAN_4577.jpg
  • Ranchers from all across the Centennial Valley help J Bar L ranch brand young calves in August 2012. Branding is especially important in Western states, where grazing of public lands is vital to raising cattle. Cattle can easily wander or get mixed with other herds and being able to identify an animal's owner by a brand is critically important. ??Mark Boone, president of the Montana Cattlemen's Association, says the more environmentally focused philosophy used at J Bar L Ranch, first enshrined by Zimbabwean biologist Allan Savory, has seen a "steady increase" among Montana ranchers, especially with the newer generation, college-educated ones looking for ways to improve range productivity. ??Boone, who manages the VX Ranch, has read Savory's book himself, and his sense is that ranchers "use what fits" their operation. "I haven't heard, 'It didn't work out'," he adds, but ranchers do have to "tweak" things when Mother Nature "throws curve balls." This year, he notes, "drought has changed grazing plans entirely, with some shipping cattle to other states."
    DSC_5794.jpg
  • LEH, LADAKH, AUGUST 19: Ladakhi Buddhist monks .construct a mandala with sand and the dust of precious stones inside the Thiksay monastery, 17 kilometers outside of Leh, the capital of Ladakh, India August 19, 2003. . After the festival the mandala will be destroyed, thus expressing the impermanence of visible forms.  Nestled high in the Himalayas , the isolated area of Ladakh first opened to tourists in 1974, and is the home to one of the last surviving authentic Tibetan Buddhist cultures.  Leh is situated at a height of 3505 meters and once was part of the silk route of central Asia. Traders from exotic and far-flung lands have long spoken of the beauties of these lands. (Ami Vitale/Getty Images)
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  • ZHARE DASHT,AFGHANISTAN - SEPT. 4: A Pashtun Afghan who was living in a camp for displaced people around Spin Boldak, near the border of Pakistan and southern Afghanistan, covers his face from dust in the new camp where he has been relocated called Zhare Dasht September 4, 2002.  As an estimated 1.6 million Afghan refugees return to Afghanistan,  ethnic Pashtuns from northern Afghanistan are seeking safety in   camps in the south. Numbering up to 120,000,  Pashtuns are fleeing the Tajik- and Uzbek-dominated cities of the north out of fear and prefer to live in the dismal camps like Zhare Dasht which is set in the middle of a desert surrounded by mines about 30 kilometers west of Kandahar. (Photo by Ami Vitale/Getty Images)
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  • LEH, LADAKH, AUGUST 19: Ladakhi Buddhist monks .construct a mandala with sand and the dust of precious stones inside the Thiksay monastery, 17 kilometers outside of Leh, the capital of Ladakh, India August 19, 2003. . After the festival the mandala will be destroyed, thus expressing the impermanence of visible forms.  Nestled high in the Himalayas , the isolated area of Ladakh first opened to tourists in 1974, and is the home to one of the last surviving authentic Tibetan Buddhist cultures.  Leh is situated at a height of 3505 meters and once was part of the silk route of central Asia. Traders from exotic and far-flung lands have long spoken of the beauties of these lands. (Ami Vitale/Getty Images)
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